Thursday May 8, 2014
6:00 PM - 8:30 PM CDT
6:30 – 8:30 p.m.
Minnesota Zoo’s Discovery Bay
Join Twin Cities’ top chefs as they prepare delicious and sustainable gourmet ocean and freshwater dishes paired with a variety of new sustainable wines, courtesy of Lakeville Liquors.
Butcher and the Boar
Lancer Catering
Luci Ancora
Lucia’s Restaurant & Wine Bar
Masu Sushi & Robabta
Saffron Restaurant & Lounge
Sea Change
Smack Shack
The Oceanaire Seafood Room
Live Music – Café Melange
Shark and stingray feeding
Hosted by 96.3 K-TWIN’s midday personality, Brian “BT” Turner
Tickets: $50 in advance; $55 at the door (if available)
This is a 21+ event
Online reservations begin April 3